TERRE DEI FIANELLI

TREBBIANO UMBRIA IGT

Vine varieties: Trebbiano 100% Alcohol: 12.5 °Vol Vineyard median age: 25 years Vine breeding: Guyot Vinification: Pressing , soft pressing, must decanting and fermentation in steel at controlled temperatures below 15 ' C Medium ageing: 3 months in bottle Colour: Pale yellow Flavourings: The bouquet has fragrances of yellow fruits and citrus fruits Taste: Supple and delicate, with a very well balanced soft ending Pairings: Appetizers and seafood dishes

Contains sulphites